This recipe is one of my all time favourites. It's my mom's go-to brownie recipe. The icing that makes them oh-so-delectable. You wanna know the secret? Using a food processor and adding in a splash of hot coffee. Honestly, it's the best icing you'll ever taste - and that's saying something coming from me. I think these would be perfect for Valentine's Day if you're looking for something easy but a sure hit. If you're like me and without a sweetheart, I'd maybe suggest sneaking in a couple drops of love potion if you must ;)
Money-Back Guarantee Brownies from Nuts About Chocolate: 92 Tantalizing Recipes
1 cup butter (melted)
1 cup white sugar
1 cup brown sugar
3/4 cup cocoa powder
Blend white sugar, brown sugar, and cocoa powder together well. Add melted butter
3 large eggs
1 cup flour
1 1/2 tsp. baking powder
1 1/2 tsp. vanilla
Beat eggs in one at a time. Sift dry ingredients together and add to mixture. Add vanilla. Pour into prepared 9" by 13" pan and bake for 30 minutes at 350ºF or until centre is firm but not hard.
Icing:
1/2 cup butter
1 cup icing sugar
2/3 cup cocoa powder
Place all in food processor and using steel knife blend for 4 seconds.
1 tsp. vanilla
2 tbsp. milk
2 tbsp. hot coffee
3 drops love potion
Add liquids and blend until smooth. Additional milk will make a thinner icing.
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